After a chat with a good friend in Causeway Bay last night, we popped into ‘Bietian Shen’—which had opened just over a month ago—for some Japanese ramen. It was the kind of Kyushu-style tonkotsu broth I love most; I sipped...
A retro-themed ice cream parlour that prides itself on using Hokkaido 3.6% milk and halal beef, the interior is decorated with records signed by singers and posters covered in autographs from celebrities, and also...
Have you decided what to eat tonight? Let me tell you about the dinner I had on my own a couple of days ago. These ‘wine-lees soft-boiled eggs’, infused with the aroma of wine, are quite unique; the runny yolk...
Last night, during Happy Hour, I was invited to the opening party for Zanzo Izakaya, a new venue in Tai Hang. Zanzo is located in Miramar...
The Landmark Village hotel is located in the heart of Singapore's city centre and is close to the Bugis ...
Apart from staying in our own hotel, the sponsors of the Singapore Blog Awards arranged for 16 of our overseas bloggers to visit two other blogs within the same group...
![[Hong Kong Cuisine] Causeway Bay – The Taste of the Gods: Hakata ‘Betsutenjin’ Japanese Ramen](https://jonathansin.com/wp-content/uploads/2018/09/15888786086_d93f9cb8fd_z-2.jpg)
![[Hong Kong Cuisine] ‘Wah Sing Café’ at MTR Wan Chai Station: A retro-themed café](https://jonathansin.com/wp-content/uploads/2013/04/14406194332_bccb815e45_z-1.jpg)
![[Hong Kong Cuisine] ‘Mian’ at MTR Quarry Bay Station: Soft-boiled eggs and chewy noodles](https://jonathansin.com/wp-content/uploads/2013/01/11680634244_b65f222f68_z-1-1.jpg)
![[Hong Kong Cuisine] Tai Hang. Zanzo: A modern Japanese izakaya with a semi-open-air setting](https://jonathansin.com/wp-content/uploads/2018/09/20130117-014455-2.jpg)
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