[Hong Kong Cuisine] ‘Mian’ at MTR Quarry Bay Station: Soft-boiled eggs and chewy noodles
![[Hong Kong Cuisine] ‘Mian’ at MTR Quarry Bay Station: Soft-boiled eggs and chewy noodles](https://jonathansin.com/wp-content/uploads/2013/01/11680634244_b65f222f68_z-1-1.jpg)
Have you decided what to eat tonight? Let me tell you about the dinner I had on my own a couple of days ago. These ‘wine-lees soft-boiled eggs’, infused with the aroma of wine, are quite unique; the runny yolk...
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