Date archives: May 12, 2026

Guangzhou Cuisine. China] Dongxing Hotel - A first taste of Michelin-starred Jiangmen Wuyi Cuisine, the birthplace of eel with rice in pot

Posted on May 12, 2026May 12, 2026by Admin

It's time for the fourth meal of our delicious holiday, the third Michelin restaurant, and this time we went to the Tung Hing Hotel which is located in Tian He Bei, close to our hotel....