[Hong Kong Cuisine] Canton Pot, Mong Kok – Featured on Metro Radio’s ‘Look Back at Today’. A guide to Hong Kong’s dining scene
![[Hong Kong Cuisine] Canton Pot, Mong Kok – Featured on Metro Radio’s ‘Look Back at Today’. A guide to Hong Kong’s dining scene](https://jonathansin.com/wp-content/uploads/2018/09/18848689933_05104f2477_z-1.jpg)
Last Friday evening on Metro Radio’s programme *Looking Back at Today*, a high-end hotpot restaurant in the Mong Kok Hotel was featured. Its signature dish features 15 different cuts and varieties from various countries...
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