[Hong Kong Cuisine] Tao Li – Nostalgic 1970s Cantonese cuisine in Hong Kong – Featured on Metro Radio’s ‘Look Back at Today’ programme. Hong Kong dining guide
![[Hong Kong Cuisine] Tao Li – Nostalgic 1970s Cantonese cuisine in Hong Kong – Featured on Metro Radio’s ‘Look Back at Today’ programme. An introduction to Hong Kong’s culinary scene](https://jonathansin.com/wp-content/uploads/2018/09/DSC01383_17407100181_m-1.jpg)
Hong Kong is developing rapidly; with limited land and a large population, rents for small shops are skyrocketing. Although I’m not a business owner myself, this affects even someone like me who loves good food but can’t be bothered to cook, as many long-established eateries...
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