{"id":1037910,"date":"2014-12-20T01:54:07","date_gmt":"2014-12-19T17:54:07","guid":{"rendered":"https:\/\/culinarycapital.hk\/city\/na\/%ef%bb%bf%e5%90%89%e6%be%b3%e5%94%af%e4%b8%80%e7%be%8e%e9%a3%9f-%e7%9b%8a%e6%b0%91%e8%8c%b6%e6%a8%93\/"},"modified":"2014-12-20T01:54:07","modified_gmt":"2014-12-19T17:54:07","slug":"hong-kong-travel-mtr-sheung-shui-crooked-island-kat-o-yi-min-hakka-chinese-restaurant","status":"publish","type":"post","link":"https:\/\/jonathansin.com\/en\/hong-kong-travel-mtr-sheung-shui-crooked-island-kat-o-yi-min-hakka-chinese-restaurant\/","title":{"rendered":"[Hong Kong Cuisine] Yik Man Tea House at MTR Sheung Shui Station: The only restaurant on Kat O Island"},"content":{"rendered":"
\"15521794317_998bc38416_z\"<\/a><\/div><\/div><\/div><\/figure>
\"15683276156_e112dce04f_z\"<\/a><\/div><\/div><\/div><\/figure>
\"15683277086_1b125613c7_z\"<\/a><\/div><\/div><\/div><\/figure>
\"15683278016_42058e04fb_z\"<\/a><\/div><\/div><\/div><\/figure>
\"15521799197_7e536cfdb8_z\"<\/a><\/div><\/div><\/div><\/figure>
\"15683269796_1df6573cfe_z\"<\/a><\/div><\/div><\/div><\/figure>
\"15706986245_9e535aea69_z\"<\/a><\/div><\/div><\/div><\/figure>
\"15522153970_4fa20ba77c_z\"<\/a><\/div><\/div><\/div><\/figure><\/div><\/div>\n

A boat trip to the Geopark is a delightful outing, but it\u2019s not complete without good food\u2014so be sure to enjoy a hearty lunch. The boat will dock at Kat O for over an hour at midday, giving you time to eat and wander about. For lunch, head to Yee Man Tea House\u2014the only restaurant on Kat O Island\u2014to savour the island\u2019s unique seafood speciality. There are no other options, but Yimin Tea House certainly doesn\u2019t cut corners; whilst it may not be the finest cuisine on earth, it is certainly on a par with restaurants in the city centre.
\nEach set menu features a generous selection of dishes, including fresh, springy blanched prawns; savoury steamed dried baby bucket fish\u2014perfect for mopping up the rice; steamed seafood; giant secret-recipe cuttlefish balls; ginger-infused poached chicken; spicy black bean sauce spare ribs, stir-fried pork slices with broccoli, wild Chinese mustard greens, bonito flake and peanut congee, and Si Miao white rice \u2013 all available as an all-you-can-eat buffet!
\nSecret-recipe cuttlefish balls \u2013 these enormous balls are a bit intimidating, but they are undoubtedly the star of the meal.\u00a0Steamed Seafood \u2013 Making the most of living by the sea, even a simple bluefish reveals its natural freshness. Choosing bluefish was a wise decision; with few bones and plenty of meat, everyone can enjoy it. I relished every bite and didn\u2019t leave a single scrap of meat behind. Pork Ribs in Black Bean Sauce \u2013 The ribs were fresh once again; the lean meat was full of flavour with just a touch of fat. Topped with a generous layer of black bean sauce and chilli strips, perhaps it was my cheerful mood, but the flavour was simply superb.<\/p>\n

\n

Address: 25\u201326 Ji\u2019ao Main Street, Ji\u2019ao, Outlying Islands<\/span>
\nTransport: MTR Sheung Shui Station, Exit A3; approximately a 2-minute walk<\/span>
\nTel: 852 2679 9337<\/span><\/p>","protected":false},"excerpt":{"rendered":"

\u53bb\u5730\u8cea\u516c\u5712\u904a\u8239\u6cb3\uff0c\u958b\u5fc3\u884c\u7a0b\u4e5f\u8981\u6709\u7f8e\u98df\u76f8\u4f34\uff0c\u4e2d\u5348\u5b9a\u5fc5\u8981\u5403\u5230\u98fd\u3002\u8239\u7a0b\u4e2d\u5348\u6703\u505c\u6cca\u65bc\u5409\u6fb3\u500b\u591a\u5c0f\u6642\uff0c\u53ef\u5403\u98ef\u4e5f\u53ef\u9592\u901b\uff0c\u5348\u9910 […]<\/p>\n","protected":false},"author":1,"featured_media":116638,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_citadela_custom_class":"","footnotes":""},"categories":[85],"tags":[],"class_list":["post-1037910","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hong-kong"],"_links":{"self":[{"href":"https:\/\/jonathansin.com\/en\/wp-json\/wp\/v2\/posts\/1037910","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jonathansin.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jonathansin.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jonathansin.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/jonathansin.com\/en\/wp-json\/wp\/v2\/comments?post=1037910"}],"version-history":[{"count":0,"href":"https:\/\/jonathansin.com\/en\/wp-json\/wp\/v2\/posts\/1037910\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/jonathansin.com\/en\/wp-json\/wp\/v2\/media\/116638"}],"wp:attachment":[{"href":"https:\/\/jonathansin.com\/en\/wp-json\/wp\/v2\/media?parent=1037910"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jonathansin.com\/en\/wp-json\/wp\/v2\/categories?post=1037910"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jonathansin.com\/en\/wp-json\/wp\/v2\/tags?post=1037910"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}