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A Spendthrift’s Diary

I’m working—only my job involves eating, drinking and having fun

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[Hong Kong Cuisine] Luen Hing Teochew Restaurant, Sheung Wan – Featured on Metro Radio’s ‘Look Back at Today’ programme. An introduction to Hong Kong’s culinary scene

Posted on August 15, 2015by Admin
[Hong Kong Cuisine] Luen Hing Teochew Restaurant, Sheung Wan – Featured on Metro Radio’s ‘Look Back at Today’ programme. An introduction to Hong Kong’s culinary scene
上星期五晚於新城電台節目還看今天。介紹上環的聯興潮州飯店 ，招牌菜 炒薄殼、豉油皇鵝腸、沙爹鍋加肥牛...
Posted in Hong Kong

[Hong Kong Cuisine] Canton Pot, Mong Kok – Featured on Metro Radio’s ‘Look Back at Today’. A guide to Hong Kong’s dining scene

Posted on July 25, 2015by Admin
[Hong Kong Cuisine] Canton Pot, Mong Kok – Featured on Metro Radio’s ‘Look Back at Today’. A guide to Hong Kong’s dining scene
上星期五晚於新城電台節目還看今天。介紹的旺角酒店內高檔打邊爐火鍋餐廳，招牌菜有15種不同部位、不同國...
Posted in Hong Kong

Toyota Toyota SIENTA & SPADE $20,000 Car Promotion Rewards

Posted on July 25, 2015April 12, 2026by Admin
0 Comments on Toyota 豐田汽車 SIENTA & SPADE 二萬蚊買車優惠獎賞
Thanks to Toyota Toyota, I was selected as SIENTA & SPADE's “Star...
Posted in Lifestyle

[Hong Kong Cuisine] 4 Must-Try Rice Noodle Roll Shops in Hong Kong

Posted on July 16, 2015by Admin
[Hong Kong Cuisine] 4 Must-Try Rice Noodle Roll Shops in Hong Kong
到外地旅遊我總會四處查找當地人常去的平民食店，因為在這些地方可以更容易體驗到他們的生活味道。要選擇食...
Posted in Hong Kong

[Hong Kong Cuisine] 5 Must-Try Beef Brisket Noodle and Rice Noodle Shops in Hong Kong

Posted on July 13, 2015by Admin
0 Comments on 【香港美食】5 家香港必吃牛腩湯粉麵店
[Hong Kong Cuisine] 5 Must-Try Beef Brisket Noodle and Rice Noodle Shops in Hong Kong
  馬來西亞及新加坡人日常的湯粉麵是什麼？新加坡吃喇沙？ 馬拉吃咖哩麵？那麼香港人是什麼呢...
Posted in Hong Kong

[Hong Kong Cuisine] AMMO – A hidden gem in Admiralty serving a variety of Mediterranean dishes; affordable yet full of character

Posted on July 6, 2015by Admin
【香港美食】AMMO – 金鐘袐藏地中海多國菜式, 經濟實惠不失特色
可能大家對香港公園、太古廣場也多去閒逛，我早前跟好友的飯局卻到了金鐘的正義道，要沿斜路上走一段路的亞...
Posted in Hong Kong

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Latest Articles

  • Guangzhou Cuisine. China] Haiyan House - White Swan Guest House State Banquet Grade Chicken, Flying Fish with Scallion and Oil May 14, 2026
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  • Guangzhou Cuisine. China] Big Pigeon Rice - Pigeon in Exploding Sauce, One Pigeon is Better than Nine Chickens, A Michelin-starred restaurant where even the locals queue up. May 11, 2026
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  • [Hong Kong Cuisine] Celebrating a birthday at the one-Michelin-starred Sushi Tokami 22 January 2020
  • [Taipei Cuisine. Taiwan] "INDIGO. The only three-star Michelin restaurant in Taiwan. January 21, 2020
  • Taipei Cuisine. Taiwan 】Michelin one-star logy ~ Asian creations from Tokyo January 20, 2020
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