[Hong Kong Cuisine] blend Takeover at ISONO eatery and bar: a fusion of European Michelin-starred cuisine and Hong Kong specialities
上星期的 Happy Friday 再到 ISONO 吃飯, 這兩星期由有多年米芝蓮餐廳經驗的荷蘭著...
I’m working—only my job involves eating, drinking and having fun